Vol. 1 No. 3 (2021): International Journal of Economy, Education and Entrepreneurship

Articles

• THE EFFECT OF SUBJECTIVE NORM AND RELIGIOSITY ON PURCHASE INTENTION HALAL FOOD THROUGH STUDENT ATTITUDE IN UNIVERSITY

  Elfit Maidah,  Universitas Negeri Malang,  Indonesia

  Heri Pratikto,  Universitas Negeri Malang,  Indonesia

  Titis Shinta Dhewi,  Universitas Negeri Malang,  Indonesia

  178-190

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  Abstract views: 475 times | PDF downloaded: 443 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.29
  
• CONSUMPTION RATIONALITY OF STUDENTS IN THE FACULTY OF ECONOMICS UNIVERSITAS NEGERI MALANG VIEWED FROM LOCUS OF CONTROL MEDIATED BY FINANCIAL LITERACY

  Novita Ika Fitriani,  Universitas Negeri Malang,  Indonesia

  Sri Umi Mintarti Widjaja,  Universitas Negeri Malang,  Indonesia

  Wening Patmi Rahayu,  Universitas Negeri Malang,  Indonesia

  232-241

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  Abstract views: 536 times | PDF downloaded: 318 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.31
  
• THE PRACTICE OF FINANCIAL CONSULTANT SERVICE DILEMMA: THE LINK BETWEEN LIFE SUSTAINABILITY AND PRICING

  Imtiyaz Farras Mufidah,  Universitas Negeri Malang,  Indonesia

  Makaryanawati Makaryanawati,  Universitas Negeri Malang,  Indonesia

  217-231

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  Abstract views: 476 times | PDF downloaded: 325 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.32
  
• STUDENT INTEREST IN ENTREPRENEURSHIP: THE ROLE OF ENTREPRENEURSHIP EDUCATION AND THE ENVIRONMENT OF FAMILY

  Syamsul Hidayat ,  Bina Bangsa University,  Indonesia

  Hertanto Tamba,  Bina Bangsa University,  Indonesia

  Abdul Bahits,  Bina Bangsa University,  Indonesia

  269-276

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  Abstract views: 469 times | PDF downloaded: 1235 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.34
  
• THE EFFECT OF PRICES AND PROMOTIONS ON PURCHASE DECISIONS AT SHOPEE CASE STUDY OF BHAYANGKARA UNIVERSITY JAKARTA RAYA

  Matdio Siahaan,  Bhayangkara University,  Indonesia

  Dian Christiani,  Bhayangkara University,  Indonesia

  253-268

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  Abstract views: 1028 times | PDF downloaded: 1400 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.35
  
• EFFECT OF WORK-LIFE BALANCE, COMPENSATION, AND ENGAGEMENT ON TEACHER PERFORMANCE IN SOUTH TANGERANG

  N. Lilis Suryani,  University of Pamulang,  Indonesia

  Aida Vitayala Sjafri Hubeis,  Bogor Agricultural Institute,  Indonesia

  Widodo Sunaryo,  University of Pakuan,  Indonesia

  242-252

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  Abstract views: 732 times | PDF downloaded: 672 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.36
  
• THE EXISTENCE OF BATAK TOBA SOUVENIRS IN TOMOK MARKET AND THE PROBLEMS IT FACES

  Nasrudin Nasrudin,  Politeknik Negeri Media Kreatif,  Indonesia

  Reniwati Lubis,  Politeknik Negeri Media Kreatif,  Indonesia

  Gunawan Gunawan,  Politeknik Negeri Media Kreatif,  Indonesia

  206-216

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  Abstract views: 393 times | PDF downloaded: 407 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.37
  
• ENGLISH LEARNING MEDIA BASED ON INTERACTIVE MULTIMEDIA FOR GRAPHIC TECHNOLOGY STUDENTS

  Ika Agustina,  Politeknik Negeri Media Kreatif,  Indonesia

  Nasrudin Nasrudin,  Politeknik Negeri Media Kreatif,  Indonesia

  Dewi Maharani,  Universitas Muhammadiyah Banjarmasin,  Indonesia

  191-205

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  Abstract views: 792 times | PDF downloaded: 407 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.38
  
• THE INFLUENCE OF GREEN MARKETING MIX ON GREEN PURCHASE INTENTION IN USING ECO-FRIENDLY PRODUCTS

  Yuary Farradia,  Universiti Malaysia Terengganu, Malaysia,  Indonesia

  Mora Mora,  Indonesian Muslim University, Indonesia,  Indonesia

  Indra Kusumawati,  45 Mataram University, Indonesia,  Indonesia

  Wahyu Widodo,  Bina Bangsa University, Indonesia,  Indonesia

  177-285

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  Abstract views: 918 times | PDF downloaded: 902 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.42
  
• THE ROLE OF PERSONNEL MANAGER TO INCREASE EMPLOYEE MOTIVATION

  Titus Indrajaya,  Respati Indonesia University, Indonesia,  Indonesia

  Syech Idrus,  Mataram High School of Tourism, Indonesia,  Indonesia

  Suflani Suflani,  Bina Bangsa University, Indonesia,  Indonesia

  Nurdin Natan,  Pasifik Morotai University, Indonesia,  Indonesia

  286-296

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  Abstract views: 544 times | PDF downloaded: 400 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.43
  
• DESIGNING VISUAL COMMUNICATION MEDIA AS SUPPORTING CULINARY PROMOTION

  Getar Kembara,  Polytechnic of Science of the Art of Creativity,  Indonesia

  Fadhli Purnama,  Polytechnic of Science of the Art of Creativity,  Indonesia

  Emilia Rosalina,  Polytechnic of Science of the Art of Creativity,  Indonesia

  297-304

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  Abstract views: 180 times | PDF downloaded: 131 times |

  DOI : https://doi.org/10.53067/ije3.v1i3.97